Experts suggest that bi-weekly scrubs can help you maintain a clean refrigerator. Ideally, before your next grocery shop, give any shelves or compartments a quick wipe down with a soapy cloth, or antibacterial wipe. 

“Just because your fridge doesn’t smell doesn’t mean it doesn’t need to be cleaned. This misconception can lead to overlooked nooks and crannies where bacteria and mould thrive, affecting food quality and safety,” states Hansen. 

“Remove all items from your fridge every other week (checking expiration dates as you go) and give the interior a thorough cleaning. Make sure you pay attention to drawers and shelves where spills often accumulate. 

Then, remove the remaining items and shelving, washing them by hand with hot, soapy water before drying. Wipe down the empty interior with hot, soapy water, then a clean water rinse, and dry. Replace shelves and drawers, and wipe down the exterior. Remember to wash your hands afterward and clean any surfaces used.”

Before packing away your grocery shopping, you’ll also benefit from these so foods last longer.

  —  Burn freezer ice every 90 Days 

Another top tip is remembering to . According to experts, this should be done every 90 days. “Don’t worry. This doesn’t involve actually burning anything. Instead, you defrost your freezer to prevent ice build-up, which can affect your appliance’s efficiency. 

“To burn the ice, turn off the fridge, remove all items, and let the ice melt naturally. Give the freezer a good cleaning, then return all items for a perfectly maintained freezer all year round,” comments Hansen.

Before replacing items, just beware of these , and the  

— Inspect and clean seals every month 

One area that we often forget to deep clean are the rubber seals around the refrigerator and door — these usually hide food particles, daily grime, and even mold. By regular cleaning, this will also maintain a tight seal, and keep your fridge in good condition. 

“The seals are often overlooked, but they should really be cleaned each month with a soft brush and a mixture of water and to keep the doors sealing correctly,” advises Hansen. “This helps your fridge seal properly, keeping your food fresh and preventing any issues with your fridge.”

In addition, take a cloth using the same solution to clean the exterior of your fridge, scrubbing away any spills, stains or dirty fingerprints. Pay close attention to the handles where bacteria can build up, and even the top of the fridge, which often gets neglected.

— Review fridge organization and storage habits

While it might be tempting to fill our fridge with groceries, or containers of batch cooking, it’s important that we keep it well-organized, without cramming it with items.

“Once a year, take the time to reassess how you organise your fridge,” suggests Hansen. “Keeping it well-organised will make cleaning easier and improve air circulation and appliance efficiency. Consider the items best suited for different sections and drawers based on temperature and humidity levels.”

How to banish fridge odors

If your fridge has lingering  smells from something bad, certain foods or spillages, a good tip is to leave a small bowl or ramekin of in the fridge. Baking soda absorbs odors and is a natural cleaning agent and deodorizer.

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